Fudge Brownies

{gluten-free, dairy-free} Wowww ok these brownies are all sorts of delicious – fudgy, rich, and studded with bursts of melty chocolate chips. I brought them to a super bowl party and not one person said they could tell they were gluten/dairy-free. I see those kind of comments as huge compliments, because I love transforming otherwise dairy- and gluten-filled dishes and desserts…

Raw Date + Oat Bars

{gluten-free, dairy-free} My favorite snack bars are those with super simple ingredients. If I turn over the label of a protein bar or granola bar to find a list of ingredients as long as my blog post, I’m putting it back on the shelf. While I still buy snack bars at the grocery store, it’s always nice…

Chocolate Chip Pumpkin Muffins

{gluten-free, dairy-free} Why don’t people put chocolate and pumpkin together more often? This combination is a winner for sure. These gluten/dairy-free muffins are perfectly dense and oh so soft. Also wonderful with a glass of nut milk. Ingredients: 3 cups gluten-free oat flour (I like Bobs Red Mill) 1 egg 1 cup canned pumpkin (not pumpkin pie filling)…

Crustless Pecan Pie

{gluten-free, dairy-free, grain-free} For those of you who don’t know, I do not eat gluten or dairy. Thus, none of my recipes contain either of these ingredients. These restrictions are part of my overall goal to heal my thyroid, which is something I will discuss on my blog in near future. I whipped up my…